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Street Food Business of the Year Award
For the street food business with the longest queue
RecognisesCustomer serviceCreativityBusiness growth
RecognitionBusinessCommunityIndustry
About this category
The Street Food Business of the Year Award celebrates a food truck, stall, market trader or pop-up serving bold, brilliant food on the move.
It rewards flavour, originality and a following that turns up wherever they trade.
Eligibility
Open to street food traders, food trucks, market stalls and pop-ups, based in or serving the region. Self-nominations and nominations made by others are both welcome.
Judging criteria
- Entries are judged on food quality and originality
- Customer following and reviews
- Food safety and presentation
- Growth of the business
Qualitative criteria
- Clarity of concept and offer
- Reputation with guests and partners
- Culture and the team behind the business
Metrics
- Revenue and growth
- Guest satisfaction, reviews and repeat business
- Jobs created or retained
Additional criteria
- Include figures for the last one to two years
- Examples of standout work and testimonials from guests or partners
Know someone who fits?
Put their name forward. It is free, and a few honest lines about why is enough to start. Save a draft and finish whenever it suits you.
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